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Yoko's Yummy Recipes
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Liquids
(Salts, Herbs and Spices)
Weight
Other non-liquid ingredients
Temperatures
Length
Celsius
Fahrenheit
0℃(freezing point)
32℉(freezing point)
100℃(boiling point)
212℉(boiling point)
120℃
250℉
150℃
300℉
160℃
325℉
180℃
350℉
190℃
375℉
200℃
400℉
220℃
455℉
230℃
450℉
240℃
475℉
250℃
500℉